
Salads for BBQ recipes
Make a fresh salad to serve alongside barbecued meats – think creamy potato, juicy watermelon, halloumi, beans, squash and more vibrant sides.
Showing 1 to 24 of 80 results
Halloumi with lemony lentils, chickpeas & beets
A great storecupboard salad, topped with golden brown halloumi and quick, homemade pickled red onion
Tricolore couscous salad
A quick and easy salad that teams well with chicken, lamb and tofu. Of have it as a barbecue extra
Tomato, cucumber & coriander salad
A fresh and colourful salad to brighten up any barbecue or buffet - no matter what the weather
Courgette salad
This courgette salad is the perfect barbecue accompaniment
Black & white rice salad with cumin-roasted butternut squash
This vibrant Persian side salad is studded with dried fruit, nuts and seeds and finished with crumbled feta - ideal to take along to a Christmas buffet
Mexican corn salad
Throw together this simple, no-cook Mexican chopped salad in 15 minutes. With sweetcorn, tomatoes and red onions, it makes for a colourful, speedy side dish
Allotment salad
Make the most of new season's asparagus and radishes in a vibrant salad with a French-style dressing. Great for a barbecue
Roasted new potato, kale & feta salad with avocado
Serve this filling salad as a healthy veggie supper during the week. It's packed with nutrient-rich kale, new potatoes, avocado, feta and pumpkin seeds
Watermelon & feta salad
Serve this watermelon, feta and mint salad as a side dish at a barbecue or picnic. Bursting with fresh, summer flavours, it’s also two of your five-a-day
Barbecue sesame sweet potatoes
Serve these glazed sweet potatoes as a side dish at a barbecue, or turn them into a summer salad by tossing through handfuls of rocket or watercress
Halloumi, watermelon & mint salad
This fresh and light salad makes an ideal summer evening supper
Sweet potato salad
This simple healthy salad of baked potato chunks makes a great alternative to mayonnaise-based versions
Griddled halloumi with watermelon & caper breadcrumbs
This salad has a great interplay of textures, temperatures and flavours. Toss juicy watermelon with salty cheese, crispy breadcrumbs, capers, almonds and mint
App onlyBBQ peach panzanella. This is a premium piece of content available to subscribed users.
Make this summer salad on the barbecue – the juices from the fruit will absorb into the bread, resulting in fantastic flavour
Ezme
Enjoy this salad to serve with your favourite Turkish dishes. Authentic ezme is very finely hand-chopped, or you can use a food processor, if you like
Greek salad
Make a fresh and colourful Greek salad in no time. It's great with grilled meats at a barbecue, or on its own as a veggie main
App onlySpring green salad with parsley & blue cheese. This is a premium piece of content available to subscribed users.
Serve this vibrant salad with blue cheese as a light supper or side dish. Kale or chard will also work in place of the spring greens
Peach panzanella
Pair this salad with barbecued chicken as part of a summer menu. Made with peaches, mozzarella and a lemon and caper dressing, it's also great on its own
Giant couscous salad with charred veg & tangy pesto
The beetroot here is rich in folate, iron, manganese and potassium and a chemical called betalain, which has antioxidant and anti-inflammatory properties. Beetroot is also rich in nitrates, which may help lower blood pressure and improve athletic performance
Fennel, roast lemon & tomato salad
Combine roasted lemon with fronds of fennel, cherry tomatoes, pomegranate and herbs to make this colourful summer salad. It makes a perfect sharing dish
Green goddess salad
A fresh green salad to accompany any meal - and it counts as one of your 5 a day too
BBQ rainbow beef salad
The steak in this light salad is cooked on the barbecue, giving it a true taste of summer. It works brilliantly with our tangy soy dressing
Barbecued bavette steak & tomato salad
Barbecue bavette steak and drape over Tom's simple tomato, red onion and feta salad. It makes a lovely lunch or light supper in summertime
Spicy mango citrus slaw
This vibrant raw salad with crunchy mooli, cabbage and peppers makes a perfect side dish to Indian-inspired main courses such as tandoori meats





























