Buy pizza dough to make this hearty dinner for two with Parma ham and melty mozzarella. You can make it in less time than your local takeaway delivers

Fill these flavour-packed calzone ahead, then bake straight from the freezer when you’re busy. The combo of spicy chorizo and smoky paprika pastry is divine

A shop-bought bread mix is the trick to making a no-fuss crust for these veggie parcels - add leftover chicken or pork for a meatier meal

These Italian parcels make a great vegetarian weeknight dinner - use a shop-bought bread mix to save time

Try these healthy Italian-inspired mozzarella, pepper and aubergine calzones for a working lunch, or pack up and eat outdoors on a warm day

This hearty and warming folded pizza is a great way to use up veg box kale

A versatile veggie meal that's bursting with flavour. Try some other easy filling ideas too

Enjoy a pizza, calzone and focaccia all rolled into one with this stromboli stuffed with salami and mozzarella. It can be made ahead and frozen

Use a ready-made bread mix to make this homemade calzone-style pizza filled with cheese, tomato, pepperoni and peppers

This pizza pie is great for using up storecupboard ingredients – you can experiment with fillings and flavours

This authentic creamy dessert will add a taste of New York to any dining table. Our American-style baked cheesecake recipe makes an easy family dessert.

With a rich, creamy vanilla custard and crunchy, caramelised topping, our crème brûlée makes the ultimate indulgent dessert. Follow our professional tips for mastering this classic French sweet

Of the winter soups, leek and potato is one of the most comforting and familiar. This easy Vichyssoise recipe by Darina Allen makes the most of seasonal, local veg

Try a Turkish-style version of a cheese toastie from Hasan Semay (aka Big Has), stuffed with Turkish cheese and sausage. It comes with a spicy salsa rossa (red sauce) for dipping. Make them in a conventional oven or pizza oven.

Who can resist the combination of smoky tandoor-charred chicken in a delicately spiced tomato-based sauce? Master the tikka masala with our ultimate version

Make some gingerbread stars to hang from your Christmas tree. This biscuit dough is extremely forgiving if overworked, so it's perfect for baking with children

This dish can be assembled ready for baking a good few hours ahead - and it's all cooked in one pan

Our fluffy pancake recipe makes the perfect base for toppings like blueberries and bacon – the ultimate brunch. Why not get the kids to help?

Pop your favourite pizza toppings in this freezer-friendly pastry and feed the family for under five pounds

This all-time favourite is perfect for a relaxed picnic with friends – serve with a crisp green salad

Make a stunning bottle of seasonal elderflower champagne with our step-by-step recipe. This delicate, floral, alcoholic drink is perfect for sipping on summer nights

Discover how to make kombucha and the 'scoby', or 'symbiotic culture of bacteria and yeast' that forms the base of this fermented drink – then try a secondary fermentation with added flavours

Make your own fluffy crumpets for breakfast or brunch. They're well worth the effort and go down a treat with a slathering of butter