Cook our easy, healthy chicken curry in under an hour. Serve this replica of your favourite takeaway dish with fluffy rice for a wholesome family meal

Great for casual entertaining, when you fancy a warming beef stew but with some more vibrant flavours

Try our take on a beloved Chinese takeaway dish – it's easier to recreate at home than you might think. Enjoy with steamed rice or on its own with stir-fried greens

Flavoured with honey, hoisin sauce and Chinese five-spice, this one-pan chicken dish makes a cheap and easy midweek family meal

Cinnamon adds complexity to this slow-cooked pasta sauce, which goes perfectly with large tubular paccheri pasta, or ribbons of pappardelle

Substituting half your pasta for swede ribbons and the breast of the duck rather than the leg makes this a leaner, but equally delicious, ragu

If you're looking for an alternative Sunday roast, try this roast spiced duck served with plums. It's the perfect balance of savoury, sweet and sour

This easy yet impressive recipe makes a stylish main course for a special occasion

Cook a Chinese-inspired chicken noodle soup in just over half-an-hour for a hearty dinner. Using pickled ginger and leftover roast chicken makes it special

Treat yourself to duck for dinner, roasted with shallots and sweet clementines. Leave the duck to chill overnight with a salt rub for crisp, golden skin

Make this warming, creamy soup with chicken and mushrooms – or swap the meat for prawns or squash, if you prefer

A twist on a favourite takeaway using chicken instead of duck, this dish is perfect for a Friday night in

Make a minimalist version of cassoulet by slow-roasting duck legs with white beans and carrots. It's a dish that's big on flavour but with few ingredients

A healthy Cajun-inspired rice pot recipe that's bursting with spicy Spanish sausage, sweet peppers and tomatoes

If you love restaurant Peking duck with plum sauce, try this version with sticky sesame and hoisin peaches

Flying solo for dinner and want something special? While easy to make, this one-pan dish of duck with potatoes, veg and sauce also has a sense of occasion

The secret to getting gloriously puffed-up Yorkshire puddings is to have the fat sizzling hot and don't open the oven door!

It's almost impossible to overcook duck legs - so try this rich, slow-roasted dish

This healthy, gluten-free lunch or dinner supplies a balance of carbs and protein, making it perfect for refuelling after exercise

Duck eggs make this sponge extra light and fluffy - cover in a rich buttercream for a showstopping Easter bake or stunning birthday cake

This slow-roasted duck is tender and delicious, and well worth the time it takes to make.

Looking for a quick midweek meal? You can rustle up this hoisin duck stir-fry in just 15 minutes flat. It’s low in fat and calories, but full of flavour

Treat yourself to Barney Desmazery's one-pan solo supper - with the extra bonus of next to no washing up

Marinate rindless pork belly in a sticky hoisin barbecue sauce, then roast until tender - perfect to fill steamed bao buns for Chinese New Year

If you like Chinese crispy duck pancakes, you'll love this pork dish - serve with Asian greens and rice to soak up the rich plum sauce

Don't call the Chinese takeaway for crispy duck with pancakes – our recipe is so easy to make and it's healthier, too. Serve with a classic plum sauce

A quick way to liven up salmon fillets, with stir-fried veg and the classic trio of garlic, chilli and ginger

Duck with an orange glaze is an unbeatable combination, this mouthwatering main course is a festive feast for two